Around 400 Year 7 and Year 8 students at Hinchingbrook School in Huntingdon were invited to design A4 posters highlighting the impact of food waste and offering practical tips for households. The initiative supports the Council’s goals for a low-carbon future and a circular economy.
The competition, launched during school assemblies, saw 60 entries shortlisted by the school and submitted to the council for judging. The Waste Education team selected 30 winners, including an overall winner and a runner-up.
“"It has been fantastic to see so many young people engaging with the issue of food waste and sharing practical ideas that can make a real difference at home. The creativity and thought that students have put into their posters has been incredibly impressive."
As part of the programme, students participated in a sustainable cooking workshop led by Alison Crouch from The Ferry Project, preparing a two-course meal using surplus ingredients. They also took part in a recycling workshop, creating bird feeders from recycled plastic bottles.
Councillor Ros Hathorn emphasised that such initiatives help young people understand resource management and waste reduction. She added that the workshops provided practical experience, inspiring the next generation to contribute to a sustainable county.
